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VERSION:2.0
PRODID:-//FeralSkills//Event//EN
CALSCALE:GREGORIAN
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UID:event-5241@feralskills.com
DTSTAMP:20260919T191411Z
DTSTART:20261128T150000Z
DTEND:20261128T223000Z
SUMMARY:The Home Creamery: Home Cheese Making 101\, with Linda Conroy
URL:https://feralskills.com/events/the-home-creamery-home-cheese-making-101
 -with-linda-conroy-2026-11-28
STATUS:CONFIRMED
DESCRIPTION:Join home cheese maker and traditional food aficionado Linda Co
 nroy for this fun class. We will begin the day making cultured milk and cr
 eam products including kefir\, yogurt\, and piima (a Scandinavian cultured
  cream). We will then transform these into fresh cheeses\, like paneer che
 ese\, feta\, and mozzarella. Everyone will take home cultures\, cheese\, r
 ennet\, and recipes. The class includes a lunch full of delicious homemade
  cheese. Date: Saturday\, November 28\, 2026 Time: 9:00 AM - 4:30 PM Lunch
  will be provided. Ages: 12+ Materials Fees: $35 Location: Gays Mills\, WI
  Sliding Scale Course Fee Guidelines (not including materials fee) Support
 er Level Ticket: $140 If you are someone who finds it easy to move in the 
 world financially – with enough discretionary funds to fulfill many of you
 r wants as well as your needs\, consider paying at this level\, which will
  support both the Folk School and its instructors\, along with others in t
 he community. Sustainer Level Ticket: $115 If you need to budget your educ
 ational and entertainment spending – you can take classes and eat out occa
 sionally as long as you are mindful – consider paying at this level\, whic
 h will help sustain the Folk School at a modest level. Supported Level Tic
 ket: $90 If you struggle to fund your basic needs\, or carry a burden of d
 ebt or support for others in your family or community\, consider paying at
  this level\, allowing the Folk School and our contributors to fulfill our
  goals toward supporting and enriching our community. Join Us! Make it a w
 hole weekend of learning with Linda! Join us for all three of her classes 
 November 27-29: Nov. 27 — Pine Needle and Sweetgrass Basketry Nov. 28 — Ho
 me Cheese Making 101 Nov. 29 — Herbal and Goat Milk Soap Making Instructor
  Bio - Linda Conroy Linda M. Conroy\, MSS\, MLSP is a bioregional herbalis
 t\, myco-herbalist\, traditional food educator\, traditional skills educat
 or and a community organizer.
LOCATION:Rural Gays Mills\, Gays Mills\, WI\, 54631
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